Chinese Food

Cooking Steps

1. 

   Step1:Prepare complete materials.

2. 

   Step2:Put all the ingredients except chicken wings into a bowl. Stir well. Marinade with 100 ml.

3. 

   Step3:Chicken wings scratch. It's easier to taste.

4. 

   Step4:Pour chicken wings and marinade into the fresh-keeping bag. Massage evenly.

5. 

   Step5:Put the bag in the refrigerator and marinate for 2 hours.

6. 

   Step6:Put the chicken wings on the tin paper.

7. 

   Step7:Into the oven. 180 degrees for 25 minutes.

8. 

   Step8:Take it out and turn it over in about 10 minutes. Pour in the extra marinade.

9. 

   Step9:Just bake for another 15 minutes.

10. 

    Step10:Hot and fragrant ～ deliciou

11. 

    Step11:Open to ea