Stewed pork with garlic moss recipe

Stewed pork with garlic moss

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Delicious but not greasy. -

Cooking ingredients

streaky meat:150g

garlic moss:300g

red pepper:20g

scallion:moderate amount

Lake powder:moderate amount

vegetable oil:moderate amount

vinegar:moderate amount

salt:moderate amount

Cooking Steps

Step1:Wash the streaky pork with warm water and cut into long strips.

Step2:Rinse and cut the garlic moss.

Step3:Cut red pepper and scallion.

Step4:Heat the oil in the pot. Add in the streaky pork and garlic moss. Stir fry until the garlic moss changes color. Add in the pepper shreds, salt and onion shreds. Stir well. Cook in the vinegar. Thicken with starch. Dish.

Step5:Finished produc

Cooking tips:Put the streaky pork in the fridge in advance and freeze it for a while. It's easier to cut it. There are skills in making delicious dishes.