Chinese Food

Cooking Steps

1. 

   Step1:Prepare lave

2. 

   Step2:Tear. The more you break, the bette

3. 

   Step3:Add some sesame oil to the nonstick pot over low heat. Stir fry the laver until it turns green. Add sesame seeds. A little sal

4. 

   Step4:Stir well. Be sure to pay attention ⚠️ Small fire in the whole process. Small fire, small fire. Not easy to past

5. 

   Step5:It's finished. It's super delicious. It's as good as what you buy