Chinese Food
Korean fried chicken wing root
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Delicious Korean fried chicken made by yourself
Cooking ingredients
Cooking Steps
Step1:Prepare marinated chicken wing root seasonin
Step2:Pour seasoning into chicken wing roo
Step3:Stir in mil
Step4:Marinate for 4 hour
Step5:Flour and starch mix wel
Step6:Powder wrappin
Step7:Touching wate
Step8:Wrap powder again. Massage chicken wing roo
Step9:Heat oil to 120 degree
Step10:Deep fry the chicken wing
Step11:Fry until golde
Step12:Sprinkle cumin powde
Step13:Add your favorite dip sauce (hot and sweet sauce / tomato sauce). Dish.
Cooking tips:1. For the first time, wrap the powder in a thin layer; 2. For the second time, massage the chicken wings and press it to floccule; 3. Control the oil temperature at about 120 ° C. It is too high and easy to fry. There are skills in making delicious dishes.
