Stewed goose wings

goose wing:12 marinade:1 package cooking wine, salt, garlic, ginger slices:moderate amount https://cp1.douguo.com/upload/caiku/7/f/7/yuan_7f70aab961950a5c73d67ac5596c9af7.jpg

Stewed goose wings

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Stewed goose wings

I'm greedy for the stewed grains in Zhejiang again. I bought goose wings to marinate the stewed grains online immediately after they arrived. Cool and crooked~

Cooking Steps

  1. Step1:Clean the goose wings firs

  2. Step2:Put water in the pot. Add a little salt and ginger. Garlic. Cooking win

  3. Step3:Put the wings in after boilin

  4. Step4:Cover and simmer for 20 minute

  5. Step5:Marinade with lees read

  6. Step6:Fish the goose wings when they are cooke

  7. Step7:Put in the frozen purified water. Wash the surface oil and put the goose wings into the box

  8. Step8:Pour the bittern (Shanghai Baoding brand) into the box. Submerge the goose wing

  9. Step9:Put the lid on the refrigerator and take it out in two hour

  10. Step10:Sweet win

  11. Step11:Good tim

Cooking tips:Shrimp, crab, conch, shell, chicken wing, Maodou can be made into delicious dishes.

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Stewed goose wings recipes

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