Chinese Food
Fried Chinese toon fish
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Spring is a good time to eat Chinese toon. Chinese toon has a high nutritional value. It is rich in volatile aromatic organic compounds such as toon. Eating it in spring can strengthen the spleen and appetizer and increase appetite. Take that bud off the branch, wrap it in batter, fry it in oil pan until it's golden and crispy. Chinese toon is green and crispy. The fragrance is outstanding. Sprinkle pepper salt on it. It's more delicious.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients read
Step2:Add water to boil in the wok. Pour in the boiled water of Toon. Turn from red to green
Step3:Remove the supercooled wate
Step4:In a bowl, stir an egg and pour in 70g flour and 30g corn starc
Step5:While pouring water, use chopsticks to mix it into a thick and moderate batte
Step6:Stir until there is no granule, then sprinkle 2G salt and 2G chicken essence and mix wel
Step7:Put Chinese Toon in a bowl. Wrap it in egg batte
Step8:After the wok is preheated, heat it up to 67% with vegetable oil. Fry the Toon covered with paste until the surface is golden yellow, then fish out the oil contro
Step9:The fried Chinese toon looks like fried fish. You can use oil absorption paper to absorb the excess oil on the surface. Sprinkle some salt and pepper to taste better.
Cooking tips:There are skills in making delicious dishes.
