We seldom eat mutton before, mainly because we are not used to mutton smell. A beautiful woman taught this method. She found that mutton was delicious. Now this dish is a regular one in our family. -
Step1:Bring the lamb chops to the pot in cold water. Put in the onion and ginger. Boil the cooking wine and water for 40 minutes. Remove. Apply sesame oil on the surface. Sprinkle with barbecue dry material?
Step2:The oven is 200 degrees. Bake for 30 minutes. Take it out and put on Daxi barbecue sauce. Bake for another 10 minutes.
Cooking tips:The temperature of each oven is different. Please adjust your own time according to the temperature of your own oven. You have skills in cooking delicious food.