Cooking Steps

1. 

   Step1:First, soak the wings in cold water. Then soak the blood.

2. 

   Step2:Blanch chicken wings. Put cold water in the pot. Boil for 2 minutes. Remove and rinse with warm water. Drizzle and set aside.

3. 

   Step3:Put the chicken wings in the utensil. Add the chopped scallion and ginger.

4. 

   Step4:Then add cooking wine.

5. 

   Step5:Add in the raw sauce. Mix well. (oyster sauce is OK

6. 

   Step6:Finally, add salt and barbecue.

7. 

   Step7:Put on food gloves and mix evenly.

8. 

   Step8:Put it on the plate. The plate is lighter so that the wings absorb the sauce evenly.

9. 

   Step9:Prepare the egg liquid, bread bran and corn starch, and put them in containers respectively.

10. 

    Step10:First, coat the marinated chicken wings with corn starch evenly.

11. 

    Step11:Then put it into the egg liquid appliance. Soak both sides for 30 seconds. Make the wings evenly stick to the egg liquid.

12. 

    Step12:Finally, wrap the bread bran evenly. (yellow bran is recommended

13. 

    Step13:Do it in turn. Put it in a baking tray lined with oilpaper.

14. 

    Step14:Put the pan in the middle of the toaster.

15. 

    Step15:Top tube 190 ° and bottom tube 185 ° bake for 20 minutes. (the specific time and time shall be determined according to the performance of the oven

16. 

    Step16:Healthy and low-fat wings are out.

17. 

    Step17:Golden bread bran. Good friend's appetite.

18. 

    Step18:Second kill KFC. Want to make yourself healthier and healthier.

19. 

    Step19:I'm going to start.

20. 

    Step20:It's Crispy on the outside and tender in the inside. It's so delicious that it can't stop.