Chinese Food

Cooking Steps

1. 

   Step1:Cut the shallot at the root of shallot, ginger, cooking wine, salt, peanut oil, soy sauce, soy sauce, soy sauce, barbecue sauce (wash the chicken wings, dry the water, etc.) and then add all the seasoning into the chicken wings. Mix well, marinate for 12 hours. Mix it occasionally during the marinating process, so as to make it more tast

2. 

   Step2:After marinating, put it on the baking tra

3. 

   Step3:Preheat the oven first. Then put the middle layer on. Heat it up and down for 200 degrees. Each for 15 minutes (after baking for 15 minutes, turn over the chicken wings on the other side. Brush them again. Just marinate the juice in the chicken wings) and continue to bake

4. 

   Step4:All righ

5. 

   Step5:In the wings with color, smell and fragrance, you are tempted. Let's try it