Vegetable meat cake

scallion:one front elbow stuffing:half Jin vegetables:based on personal preferences salt, monosodium glutamate, flavored peanut oil:moderate amount https://cp1.douguo.com/upload/caiku/d/d/2/yuan_dd746cc156af729f49e42184a5401172.jpg

Vegetable meat cake

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Cooking Steps

  1. Step1:Noodle sou

  2. Step2:Roll the noodles into pancake

  3. Step3:One layer of pie, one layer of stuffing, about four layers of pie, three layers of stuffin

  4. Step4:Electric cake stage heating oil drai

  5. Step5:Bake golden yellow and let it cool slightly and cut it ope

Cooking tips:There are skills to add water to make meat stuffing delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Vegetable meat cake

Chinese food recipes

Vegetable meat cake recipes

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