Chinese Food

Cooking Steps

1. 

   Step1:Mix the salt and flour well.

2. 

   Step2:Hot and cold water to make dough. Wake up for 20 minutes.

3. 

   Step3:Put water in the pot. Add ginger and garlic cooking wine. Cooked.

4. 

   Step4:Put the cooked chicken breast in cold water immediately. It can effectively lock the water in the chicken.

5. 

   Step5:Shred along the stripe.

6. 

   Step6:Blanch carrots with salt.

7. 

   Step7:Add some dry powder to the wake-up face, and then rub it smooth. Divide it into the size you want and put a layer of oil on it. Grind it into a skin.

8. 

   Step8:Dry the pancakes in the po

9. 

   Step9:Put a small amount of oil in the pan and stir fry the onion.

10. 

    Step10:Add a small amount of cooking wine, ketchup and sweet sauce.

11. 

    Step11:Put in the shredded chicken and stir well.

12. 

    Step12:Add lettuce, shredded carrot, shredded chicken, and cooked sesame to a cake.

13. 

    Step13:Roll u