Chinese Food

Cooking Steps

1. 

   Step1:Main ingredients. I used a third of the chicken breas

2. 

   Step2:Wash and cut the broccoli. Add a spoonful of salt after the water boils. Put the broccoli into it and make a copy. Cut off the raw material and take out the filtered water

3. 

   Step3:Cut chicken into 1cm cubes, add 2 spoons of cooking wine, salt and 1 spoonful of starch and marinate for more than 10 minute

4. 

   Step4:Diced sausage. Preparation of other ingredient

5. 

   Step5:Heat up a tablespoon of lar

6. 

   Step6:Fried chicken firs

7. 

   Step7:Add millet and sausages and stir fr

8. 

   Step8:Stir fry with the water copied blueflower

9. 

   Step9:Add water, salt and chicken essence to taste. Because the broccoli has already made water, the fire can be turned off only when the water boils for 10 seconds. Of course, the broccoli that likes to eat the soft and rotten taste can also be boiled for a little longe

10. 

    Step10:It's a bowl. It's soup and dish. It's meat and vegetable. One dish can make a meal.