Chinese Food
Rice and lotus sushi – the first word of happy life
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I can't help my appetite when I see the graffiti on my belly. This rice and lotus sushi is the simplest. It's also something that can be made only by my cooking waste. To say why we should discard this recipe, we mainly hope that people who are in the same mood as me can satisfy the excitement of making a second-order food (, w)/
Cooking ingredients
Cooking Steps
Step1:Cook the northeast rice well. Remember to put a little less water when cooking. If it's not one by one, it's not so spicy. Boil the rice in the electric cooker for 1 minute. While blowing with the electric fan, use chopsticks to divide the rice into grains. Add sushi vinegar and a little salt and mix wel
Step2:Then cut the tofu skin (it can also be torn from one side. The tofu skin I bought is a little big, so cut it from the middle
Step3:OK. So open it. Actually, it should be folded in. I'm afraid that if I break the tofu skin, I won't fold it
Step4:Put rice in it. It will look better if you hold the shape with your hand after it is stuffed
Step5:Put it upside down on the plate ((- 3)) (ε -
Step6:In addition to the dishes, I think the finished product W is quite cool in the first words. EN, I will be satisfied for a whil
Step7:By the way, I made an omelet w with cheese WW, which can be solved by lunch (ketchup makes the omelet slightly bloody when it's cut
Cooking tips:I said that if I can't buy sushi vinegar, I'll have white rice vinegar instead. The white rice vinegar used in my family is more sweet. In general, I can add some sugar. It's closer to the taste of sushi vinegar (but the tofu skin of this rice lotus sushi is also sweet enough. Anyway, I like the sweet one). The northeast rice is round. It's very nice to cook. So I used the Northeast Rice w salt. In fact, I think it's ok if I add it or not Six recipes can be made by mentioning this recipe. About one person has skills in making delicious dishes.
