Step1:The auxiliary materials are cut into sections. The oil is added with seasoning to explode the fragrance.
Step2:Clean the crab. Boil it and cut it in half. Stir fry the saucepan and the auxiliary materials. Add water and simmer. Evaporate the sauce to taste and put it on the plate.
Step3:Loading.
Cooking tips:There are skills in making delicious dishes.