In the winter of 2004, I had a maternity leave at home. I had nothing to do to watch the chef King competition of CCTV-2. The works of the champion were even more exciting. The crab shells filled with crab meat and pig fat were fried in oil pan.... ...
September and October are the golden autumn. Seafood is the most beautiful time. Flower crab, red crab and all seafood are the same. Its biggest effect is to nourish yin and taste delicious. Crab meat is rich in protein. It is very effective for... ...
55 Century Avenue. Omia western restaurant. Famous Italian crab noodles.
I remember that when my baby was more than one year old, he was afraid of shrimp and crab. Shrimps and crabs are peeled out. He likes to eat them. When I was 2 years old, I made a steamed crab. A pot of crabs has turned red. No longer bullying. ... ...
I always like Thai style curry crab. But it is found that the curry crab in Thailand is different from the curry crab in Chinese Thai restaurant. Each has its own originality.
Steamed hairy crab. Original flavor
Portunus crabs are hoarded in quick-frozen when they go out. They can't be destroyed as soon as possible for a long time.
Simple and delicious pizza for breakfast, lunch and dinner