Steamed hairy crab

hairy crab:4 Zhenjiang vinegar:2 scoops steamed fish and soy sauce:1 spoon sugar:a few ginger:moderate amount minced garlic:moderate amount https://cp1.douguo.com/upload/caiku/4/d/0/yuan_4d83a568573ed67ed5bd9be3291716f0.jpg

Steamed hairy crab

(69919 views)
Steamed hairy crab

Cooking Steps

  1. Step1:Brush the hairy crabs clean. Boil the water in the steamer. Put the hairy crabs in the steamer with the stomach upward. Put in a few pieces of ginger. Cover the pot. Steam over high heat for about 15-20 minute

  2. Step2:When steaming the crab, mix the dipping ingredients. Put the vinegar, steamed fish and soy sauce, a little sugar, garlic and ginger into a small bowl to make the dipping ingredients. The ginger can be put more

  3. Step3:Take out the steamed crab. Remove the rope and put it on a plate. Dip it in the sauce when eating.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed hairy crab

Chinese food recipes

Steamed hairy crab recipes

You may also like

Reviews


Add Review