Cooking Steps

1. 

   Step1:Can of crab meat (can of tuna or salmon instead) remove the water. Put in a spoonful of mayonnaise and mix wel

2. 

   Step2:Find a small bowl. Put in a small amount of rice first. Leave a small pit in the middle. Put in a spoon of mixed crab meat. Then spread a layer of rice on it.

3. 

   Step3:Put water on your hands and a little salt on your hands. Then turn your hands. First, knead the rice into a circle. Then use the middle two fingers and thumbs to make a triangle. Turn your hands to knead the rice into a triangle.

4. 

   Step4:Well done rice balls. Brush a thin layer of oil on both sides. Put in the air frying pan. Bake at 180 degrees for 5 minutes. Then brush a layer of Japanese soy sauce. Bake at 180 ℃ for 5 minutes.

5. 

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