Cooking Steps

1. 

   Step1:Rinse and clean the seafood. Add - salt, ginger foam, proper amount of cooking wine and pepper to marinate. spare.

2. 

   Step2:Boil the water. Add rice. (it's better if rice is soaked in time) add seafood when cooking rice oil. Cook for a while and make it salty. Add a spoonful of peanut oil. Add some chives before eating..

3. 

   Step3:Delicious seafood porridge. Warm your stomach