Chinese Food

Cooking Steps

1. 

   Step1:Wash rice and soak in water for about an hour. When the rice turns white, you can use your hand to cut it off. Control the moisture content. Mix in a little edible oi

2. 

   Step2:Diced prawns, diced shellfish, and corn peeled (it's ok if it's raw. I use fruit corn

3. 

   Step3:Bring to a boil in hot water. Put in fresh berberine and ginger powder. Cook slightly. Then put in the rice. Change the heat to cook until the rice is soft and rotten. Put in the corn. Cook a little and then put in the shrimp. Cook until shrimp is done. Season with salt and pepper. Sprinkle a little green onion.