Chinese Food
Vegetable and lean meat soup
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Cooking ingredients
Cooking Steps
Step1:Slice lean meat and marinate with corn flour in soy sauce for 5 minute
Step2:Put in the lean meat after boiling in cold water. Put in the vegetables after boiling. Add a little salt and oil to taste until the vegetables are cooked
Step3:O
Cooking tips:There are skills in making delicious dishes.
