Chinese Food
Chinese yam and radish porridge
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Cooking ingredients
Cooking Steps
Step1:Wash and peel yam and radish and cut into small pieces.
Step2:Clean the japonica rice. Add in the Chinese yam and white radish and cook until it is well done.
Cooking tips:Nutrition tips - for babies over 1 year old. Iron stick yam has higher nutritional value than common yam. Combined with white radish, it can straighten Qi, smooth spleen and stomach, and promote gastrointestinal peristalsis. There are skills in making delicious dishes.
