Cooking Steps

1. 

   Step1:Tear cabbage into pieces of the same size by hand. Soak in water for 20 minutes, then wash. Drain and set aside.

2. 

   Step2:Ready to dry and pepper. According to the taste of spicy food, it can be adjusted and put more. The taste will be more fragrant.

3. 

   Step3:Bacon cut into long slices.

4. 

   Step4:In the oil pan, stir the spicy peppers and dried peppers first. (break the dried peppers into two pieces before you put them into the pot.) be careful not to burn them too much. They are easy to paste.

5. 

   Step5:Smell the smell of pepper. Quickly add bacon and stir fry.

6. 

   Step6:Then put the cabbage into the pot and stir fry. Pour in 2 teaspoons oyster sauce, 2 teaspoons raw soy sauce, 1 teaspoon old soy sauce, 1 / 2 teaspoon sugar, proper salt and a little chicken essence.

7. 

   Step7:Stir evenly, and then you can get out of the pot.