1 bag of Qingmei chicken, 50g of coriander:8Xinhe soy sauce (fresh in June) 10ml, sesame oil 10ml:8https://cp1.douguo.com/upload/recipe/0/d/a/yuan_0d73a25092e5c1c9769a9f3255caa65a.jpg
Step1:1. Slice the chicken. Cut off the root and yellow leaves of coriander. Wash and cut into sections. 2. Put the chicken and coriander together. Mix well with the seasoning.
Cooking tips:There are skills in making delicious dishes.
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