Chinese Food
Bamboo shoots with shrimp sauce
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Cooking ingredients
Cooking Steps
Step1:Cut the bamboo shoots into pieces and blanch them. Heat up the oil in the pot. Stir fry the onion. Stir fry the bamboo shoots. Add two spoonfuls of shrimp sauce. Continue to stir fry for 2 minutes. Add a little salt and sugar, soy sauce. It's European. Shrimp sauce is salty and fresh. It's delicious with rice.
Cooking tips:There are skills in making delicious dishes.
