Chinese Food
Spicy shrimp
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The main character of this dish is shrimp. But celery is a necessary side dish. It's better to choose the older celery. It's more delicious. Prawns are my son's favorite. Celery is often picked by me to be clean and better to eat.
Cooking ingredients
Cooking Steps
Step1:Go to the head after buying the shrimp. Cut the back with scissors and pick up the shrimp threa
Step2:Control the water. Pour some cooking wine and salt to marinat
Step3:Pour more oil into the pan. When the oil is hot, stir fry the shrimp until it changes color. At this time, the shrimp will roll up into a small circle. The color is pink. It's very beautiful
Step4:Stir fry the prawns out. When the oil is 80-90% hot, put the chopped ginger and garlic in and stir fry them to make the flavor. Wait until the color changes a little. Then pour in the dried chilli and dried pepper in turn. At this time, it will be very spicy. Then put the celery. Pour in the fried prawns. Because the prawns have been marinated before. The proportion of salt should be well controlled. Finally, put in a small spoon of pepper, a little soy sauce and chicken essence Po
Cooking tips:There are skills in making delicious dishes.
