Chinese Food
Laoganma's wheaten vegetable
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It's simple and delicious. It's done in ten minutes.
Cooking ingredients
Cooking Steps
Step1:Wash and cut the lettuc
Step2:Hot pot. A small amount of oil. Sliced garlic (or cut into garlic pieces) + a spoonful of Laoganma, stir frie
Step3:Pour in the lettuce and a teaspoon of oyster sauce. Add some salt. Stir fry for a few times
Step4:Out of po
Cooking tips:This dish is very simple and easy to make. The most important thing is that it can't be fried. If it's fried too long, the dish will not be crisp. The taste will drop. There are skills in making delicious dishes.
