Salmon egg sandwich

breadcrumbs / bagels:2 pieces / 1 egg:1 canned salmon:half can lettuce:24 chubby sweet salad sauce:moderate amount https://cp1.douguo.com/upload/caiku/b/4/4/yuan_b4fcd5f550810ebb749b7672ad88d664.jpeg

Salmon egg sandwich

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Salmon egg sandwich

I bought a can of salmon in the supermarket. I made a sandwich for breakfast and took a bite. Half cooked eggs, salty salmon, and sweet salad dressing. It's really delicious. I'm used to eating eggs A kind of Ham. Try another taste.

Cooking Steps

  1. Step1:Prepare the ingredients.

  2. Step2:Put the bread in the oven and heat it at 150 degrees for 5 minutes (or in a toaster).

  3. Step3:Pan fry the eggs until they are half cooked.

  4. Step4:Cut the bagels. Squeeze the right amount of salad dressing on one side.

  5. Step5:Lay lettuce, canned salmon, fried egg, lettuce, squeeze a little salad dressing, cover with another piece of shellfish, wrap with plastic wrap, cut and eat (or chew directly, of course).

Cooking tips:This sandwich is very simple. But it's really delicious. Salad dressing is the finishing touch. It makes the whole sandwich taste richer. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Salmon egg sandwich

Chinese food recipes

Salmon egg sandwich recipes

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