Chinese Food
Congee with scallop and lettuce
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The dish of cucumber and goldfish is a delicacy I saw reprinted by a colleague on QQ and learned to make after seeing it. Where did I forget it?
Cooking ingredients
Cooking Steps
Step1:Add salt to the white gourd and scallop, and press the porridge key. Add the lettuce to the porridge after cooking. Cut a heart without tomato. Put it on the porridge.
Step2:Slice the cucumber and set it on a plate. Spread the salad on the bottom. Cut the pear into lotus. Cut the tomato into two parts. Make the goldfish body. Cut the black bean into two parts and make the eyes. Quail eggs make turtle eggs. Sea moss cuts out eyes and mouth. Ham sausage is cut into turtle shape. It's not like it. Let's play it freely.
Cooking tips:There are skills in making delicious dishes.
