Scrambled egg with tomato

tomato:two egg:three chicken essence:a few salt:a few https://cp1.douguo.com/upload/caiku/a/2/1/yuan_a2d96e3b24ddbda5bde4be41b9ecd051.jpg

Scrambled egg with tomato

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Scrambled egg with tomato

Cooking Steps

  1. Step1:Knock the eggs into a bowl. Put some chicken essence, salt, mix well. Put oil in the pot. Fry the eggs. Put them out for later us

  2. Step2:Cut the tomato into slices. Pour a little oil into the pot. Heat the oil and stir fry the tomato. Add a little salt. Stir for a while, pour in the eggs. Stir for a while, and then the pot will come out

  3. Step3:Pay attention to adding salt twice. A little at a time. If you only add it once, the saltiness of eggs and tomatoes will be uneven

  4. Step4:

  5. Step5:

Cooking tips:There are skills in making delicious dishes.

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How to cook Scrambled egg with tomato

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