Qifeng cake is the most popular cake in my family. It's also the favorite cake of my parents. Qifeng cake can change many kinds of patterns. No matter what kind of flavor it is, it's the love of my family. Today, I'm going to make a coarse grain Qifeng cake for my parents. The making flour of Qifeng cake is low gluten flour corn flour, which I think is also gluten free flour. It should be suitable for Qifeng cake Practice has proved that many kinds of cake can be used to make Qifeng cake. We need to overturn the tradition in the process of baking. We inadvertently tried to innovate and taste, and finally we can tell you. The corn flour Qifeng cake can really taste whether you like it or not. Anyway, I really like it
Step1:Separate egg yolk from egg albumen. Put egg yolk in different clean basins, add 30g sugar, oil and milk into the basins. Beat well with egg beater. Let the oil and water mix wel
Step2:Mix corn flour in 2 and mix well. Do not see the dry flour
Step3:Protein is divided into three times to add 60 grams of sugar. First, make a big bubble at a low speed. Add the first sugar. At a high speed, make a sense of delicate flow. Add the second sugar. Make the protein have a slight grain. Add the third sugar. Make a hook. At a low speed, make a small bubble. Make the protein more and more stable. Finally, make a hard bubble
Step4:Mix the beaten egg white and yolk batter in three times. Be sure to cut and mix. Don't overdo it. Just mix the egg white
Step5:Pour the batter into the mould. Put it into the oven. 140 ℃. 60 minute
Step6:After baking, take it out and buckle it upside down. Let it cool and demould. It's OK
Step7:Finished product drawin
Cooking tips:The Qifeng cake of rice noodles is not as delicate as the low gluten flour. When there are small bubbles in it, it will come out with the delicious taste of corn noodles. The taste is slightly coarse, but the taste is the same as the normal Qifeng. Maybe I like to eat corn noodles at ordinary times. I think it's delicious. It's really good to change the taste properly. There are skills for making delicious dishes.