Cooking Steps

1. 

   Step1:The cabbage is picked and washed. Put water in the pot to boil. Blanch the cabbage. Put water in the pot for five seconds. It's not delicious after a long tim

2. 

   Step2:Blanch the water and put the cabbage in the bowl. Rinse it with cold water to avoid discoloration. Control the dry water and put it on the plate

3. 

   Step3:Cut the pickled peppers into small pieces. Put them in the pickled water. Pour them on the cabbage. A delicious salted rattan dish will be ready. Very simpl