Chinese Food
Spanish Rice
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Spanish Rice has a moderate sour and sweet taste. It's very delicious. The Spanish Rice introduced here is improved. It's easier to make.
Cooking ingredients
Cooking Steps
Step1:Cut the onion, mushroom and tomato into small pieces. Heat the oil in the pan and stir fry. Pay attention to the oil temperature not too high.
Step2:Add rice. It's better to steam it fresh. If you have enough time, it's better to stew it slowly with uncooked rice. Add rice and chicken soup. Simmer on low heat for 2040 minutes.
Step3:Garnish with coriander. Finish.
Cooking tips:If you have salsa, you can replace tomatoes and onions. When you simmer rice, you should always stir it to prevent cooking in a pot.
