Braised eggplant

eggplant:8 potatoes:8 green pepper or sharp pepper tomato:8 scallion and garlic flour:8 https://cp1.douguo.com/upload/caiku/0/5/3/yuan_05c42efb7e69780a184e94efb24a0503.jpg

Braised eggplant

(226521 views)
Braised eggplant

Mom's specialty

Cooking Steps

  1. Step1:Dice the eggplant and potatoes respectively and put them into the basin. Sprinkle two handfuls of dry flour and fry them evenly in the oil pan for 8 minute

  2. Step2:In another pot, add a small amount of oil, stir fry the onion and garlic, stir fry the diced tomatoes, add the sauce, oil and salt, stir fry the diced potatoes and eggplant just fried for a few minutes, and then out of the pot

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Braised eggplant

Chinese food recipes

Braised eggplant recipes

You may also like

Reviews


Add Review