Chinese Food
Congee with ham
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Salt and sesame oil are added according to their own taste. They have nothing to do with their own business. They create their own It's delicious
Cooking ingredients
Cooking Steps
Step1:First, clean the ric
Step2:Boil the rice until it is eight to nine years old. Dice the ham. Put in Like to eat soft ham, you can put it earlie
Step3:Sprinkle some salt before leaving the pot. Stir evenly. Drizzle with a little sesame oil.
Cooking tips:Porridge must be cooked for a long time. After ham Rice must be suitable for cooking porridge. There are skills in making delicious rice.
