Chinese Food
Fried lentils with garlic
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It's hot. There's no appetite. Try this garlic lentil. It will definitely give you a big appetite. Lentils are common dishes on people's dining table. They are mainly green. When eaten, they can be fried or stewed. The best thing to eat is to stir fry at home. -
Cooking ingredients
Cooking Steps
Step1:Remove the root, tip, stem and cold water of lentil. Rinse the garlic. Pat it flat with the blade. Then cut it into pieces.
Step2:Add water to the pot and bring to a boil. Add a spoonful of salt. Drop a few drops of cooking oil. Pour in the washed lentils. Cook for 2 minutes and remove.
Step3:Peel the garlic and ginger and put them into the Dongling wireless meat grinder. Stir them into paste. Take them out for standby.
Step4:After the lentils are fished out, they are immediately supercooled and then drenched with water. The preparation work is completed.
Step5:Add olive oil to the pot. Heat the oil at 70% and stir fry with ginger and garlic. Then add the boiled lentils. Stir until the lentils are wrinkled, add salt and stir fry.
Step6:Add thirteen spices. Add oyster sauce. Cover and fry the lentils.
Step7:Add in a spoonful of sugar to make it fresh. Stir well to make it out of the pot.
Step8:Take out the tray.
Step9:Simple and delicious. The whole family loves it.
Cooking tips:Lentils must be cooked before eating. It's better to fry in high fire. Not only the color is good, but also the taste is better. Edible oil can't be less. It's not delicious if it's less. There are skills in making delicious dishes.
