Chinese Food
Vegetable cake with mashed potato
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What to eat during weight loss? It's easier to starve on an empty stomach. On the contrary, you'll eat more. Slimming diet to eat more effective. This mashed potato breakfast cake is delicious and low in calories. With cucumber, carrot, egg, full of energy, lower in calories. The key method is also super simple. It can be used for the spring slimming recipe. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Wash and peel the potatoes. Slice and steam for 15 minutes.
Step3:A little cool after steamin
Step4:Mashed potatoe
Step5:Dice carrots, cucumbers and ham. The onion is ready.
Step6:Mix ingredients. Beat in eggs. Add flour. Add a little salt
Step7:Mix well.
Step8:Pour the oil in the hot pot. Pour in the mashed potatoes. Pan fry two golden sides.
Step9:It takes about eight minutes. Don't burn it with a small fire. Don't burn it.
Step10:Finally, put it on a plate and eat it. Squeeze a little ketchup to taste it. Enjoy your energy breakfast slowly.
Step11:Super delicious. The key is low heat. The food is rich and tastes good.
Cooking tips:There are skills in making delicious dishes.
