Chinese Food
Beef with black pepper Rosemary
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Food is not only used to fill the stomach, but also an attitude towards life. It's like the taste of black pepper. It's not too exciting. It can activate the taste buds.
Cooking ingredients
Cooking Steps
Step1:Cut beef into cubes.
Step2:Put cooking wine, soy sauce, oyster sauce and black pepper into the beef and mix well and marinate for 10 minutes.
Step3:Chop the onions and green peppers into diamond slices.
Step4:Heat the oil in the pan over high heat. Pour in the beef and quickly stir fry until the color changes. Dish out and set aside.
Step5:Heat the oil in the pan. Stir fry the onion.
Step6:Then pour in green pepper and stir fry.
Step7:Pour in the soy sauce and sugar. Stir well.
Step8:Pour in the fried beef. Stir with black pepper.
Step9:The delicious beef is out of the pot.
Cooking tips:1. The beef must be cut reversely. The beef cut along the knife will be old and hard after it is made. 2. Before frying onions and green peppers, put out the beef first, so that the beef can taste delicious and tender. There are skills in making delicious dishes.
