Cooking Steps

1. 

   Step1:Wash and slice potatoes and steam them in the pot. Stir them into mu

2. 

   Step2:Add glutinous rice flour and sugar into mashed potatoes and stir until it doesn't stick to your hands. Don't dry too much. Take proper amount of mashed potatoes and flatten them with a mold to form the desired pattern

3. 

   Step3:Fry the mashed potatoes in the oil pan