Chinese Food
Tremella and lotus seed soup full of collagen
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I stayed up late these days and got a bad complexion. My skin was dry, so I made a soup of tremella and lotus seeds to make up for myself. Sweet, soft and glutinous Tremella. It's easy to melt at the entrance. It's comfortable to eat in a full bowl.
Cooking ingredients
Cooking Steps
Step1:Soak the tremella in water.
Step2:After two hours, the hair has been completely soaked. Wash it thoroughly and remove the roots.
Step3:Tear up the cleaned Tremella. The smaller it is, the more glue it will give out.
Step4:Wash the lotus seeds.
Step5:The red dates are washed and soaked.
Step6:Put jujube, tremella and lotus seed into the tank of the electric pressure cooker, and add the clear water without Tremella.
Step7:Tighten the lid. Select the soup making function. I have calculated the time. About 50 minutes.
Step8:When the time is up, wait for another 10 minutes. Deflate and open the lid. Put in a proper amount of crystal sugar. Cover and wait for the crystal sugar to melt. Mix well and enjoy.
Cooking tips:1. Tremella must be completely soaked. 2. Iced sugar is added according to your taste. There are skills in making delicious dishes.
