Kwai Fu

fresh noodles (width):100g scallion:small amount garlic:1 flap raw:6ml pepper:5 capsules corn oil:moderate amount https://cp1.douguo.com/upload/caiku/0/6/0/yuan_06687d648d2239c1884174ef3fc03680.jpg

Kwai Fu

(152960 views)
Kwai Fu

Very quick and splashed. Boil the noodles to the table for a few minutes to fix Kwai.

Cooking Steps

  1. Step1:Boiled noodle

  2. Step2:Add chopped onion and garli

  3. Step3:Put the corn oil in the pot and heat it up. Fry it to make it fragrant

  4. Step4:Hot oil on the noodle

  5. Step5:Pour in the soy sauce and mix wel

  6. Step6:Loadin

  7. Step7:Special fragranc

Cooking tips:If you like spicy food, you can put some chili noodles before you pour oil. You can also add some boiled bean sprouts or small canola. You can add or subtract the amount of raw soy sauce according to your taste. You have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Kwai Fu

Chinese food recipes

Kwai Fu recipes

You may also like

Reviews


Add Review