It's a simple and delicious glutinous rice cake. It's sweet, soft and glutinous. It's nutritious. It also has the smell of apple.
Step1:Peel the appl
Step2:Choppe
Step3:Pour into the basi
Step4:Add white sugar and glutinous rice flou
Step5:Knead into a dough of moderate hardnes
Step6:Average 6 share
Step7:Roundin
Step8:Press flat. Stick sesame seeds on both side
Step9:Do well one by one. Put separatel
Step10:Put some oil in the non stick po
Step11:Put in the cake. Fry over low heat until it's colore
Step12:Turn it over. Keep fryin
Step13:When both sides are evenly colored, you can leave the pot. Eat while ho
Step14:Finished product drawin
Step15:Finished product drawin
Step16:Finished product drawin
Step17:Finished product drawin
Step18:Finished product drawin
Cooking tips:1. Adjust the amount of glutinous rice flour according to the water content of Apple 2. Adjust the amount of sugar added according to the taste of each person 3. Better operation with a non stick pot 4. There are skills in the whole process of frying and cooking.