It's a simple and delicious glutinous rice cake. It's sweet, soft and glutinous. It's nutritious. It also has the smell of apple.

Step1:Peel the appl

Step2:Choppe

Step3:Pour into the basi

Step4:Add white sugar and glutinous rice flou

Step5:Knead into a dough of moderate hardnes

Step6:Average 6 share

Step7:Roundin

Step8:Press flat. Stick sesame seeds on both side

Step9:Do well one by one. Put separatel

Step10:Put some oil in the non stick po

Step11:Put in the cake. Fry over low heat until it's colore

Step12:Turn it over. Keep fryin

Step13:When both sides are evenly colored, you can leave the pot. Eat while ho

Step14:Finished product drawin

Step15:Finished product drawin

Step16:Finished product drawin

Step17:Finished product drawin

Step18:Finished product drawin
Cooking tips:1. Adjust the amount of glutinous rice flour according to the water content of Apple 2. Adjust the amount of sugar added according to the taste of each person 3. Better operation with a non stick pot 4. There are skills in the whole process of frying and cooking.