Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredient

2. 

   Step2:Egg brea

3. 

   Step3:Hot oil. My new best wo

4. 

   Step4:Pour in the eggs and fry the

5. 

   Step5:It's great. It's not sticky. It's not pasted. Turn it over and scatter the eggs. Pour them out for use

6. 

   Step6:Pour oil into another pot and saute onion and garli

7. 

   Step7:Pour in tomatoes, stir fry until soft and rotte

8. 

   Step8:Pour in 2 tablespoons ketchu

9. 

   Step9:Pour in a spoonful of delicious foo

10. 

    Step10:Add eggs and stir fry evenl

11. 

    Step11:Add half a bowl of water and cook for 3 minute

12. 

    Step12:Enjoy i

13. 

    Step13:I ate two bowls of ric

14. 

    Step14:It's delicious. It's satisfying