Chinese Food
Steamed lily with pumpkin and jujube
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Cooking ingredients
Cooking Steps
Step1:Step 1 - Peel pumpkin and cut into small pieces, remove dates and stones, wash Lily and put honey into a bowl for use.
Step2:Step 2 - put tin paper or baking paper on the shallow or deep steaming plate. Place the pumpkin around the edge. Put the dates and lilies in place. Put 600 grams of water into the main pot. Set 30 minutes V gear and speed 1 (25 minutes for pumpkin cutting).
Step3:Step 3 - transfer the steamed pumpkin into the plate. There is water in it. Pour some into the honey. Mix the honey. Pour it on the pumpkin. Sprinkle the sesame seeds.
Cooking tips:Tips - the ingredients can be increased or decreased according to the number of family members. If you don't like sweet food, you can also make delicious dishes without honey.
