Cooking Steps

1. 

   Step1:Prepare the raw materials. Wash the shrimp. (the shrimp I bought today is bigger. Actually, the smaller shrimp is more delicious.) I peeled off the spines on the shrimp feet and heads. Cut the green and red peppers and garlic and ginger.

2. 

   Step2:Heat the oil and add the minced garlic and peppe

3. 

   Step3:Pour in the shrimps. Put in the green and Red Peppers after the shrimps change color. Stir fry for a moment and put in salt, soy sauce, oyster sauce and cooking wine. At this time, the water is a little more. Continue to stir until the juice is collected.

4. 

   Step4:Collect the juice. Start the pot.