Chinese Food
Spicy pot
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Crispy lotus root slices, fresh and sweet shrimp meat, soft and glutinous potatoes, delicious mushrooms, sweet baby dishes, full of good ingredients. Stir fry and stew with hot pot bottom ingredients to taste, absorb the ingredients of soup, and super next meal... It's a light and hard dish to entertain friends and relatives. Kwai tau is quick, but it tastes super super super delicious. Try it.
Cooking ingredients
Cooking Steps
Step1:Clean the ingredients. Cut the chicken leg into small pieces. Slice the garlic. Chop the onion. Cut the green and red peppers into diamond pieces. Cut the shrimp whiskers from the shrimp picking line
Step2:Blanch the vegetables in advance.
Step3:After blanching the vegetables, blanch the meat and so on. (because the time for final frying is relatively short, it is necessary to blanch the cooked ingredients in advance to ensure the same raw and cooked degree
Step4:Prepare a clean pot. Pour in vegetable oil. Heat the oil. Stir fry ginger slices and garlic slices over medium and low heat. Then stir fry the dried pepper.
Step5:Put in the hot pot bottom material. Stir fry over low heat.
Step6:Stir fry the onion.
Step7:First pour in the meat and stir fry. Wrap the sauce. Then put in the vegetables. Stir evenly. Pour in half a bowl of water. Stir evenly over high heat. Cover and simmer for about 10 minutes.
Step8:Because the ingredients are blanched and cooked in advance. It's just for further taste. Put the green and red peppers about a minute before they come out of the pot.
Step9:With coriander. Black pepper will be more fragrant and delicious...
Step10:Food materials can be replaced freely. You can also like beef balls, fish balls, egg dumplings or anything.
Cooking tips:Don't stir fry the hot pot bottom material for too long. It will be bitter. Try not to put less oil before stir fry the bottom material. If the oil is too little, the dish is not glossy and fragrant enough. If the water is accidentally put too much, put it in the fire and collect the juice at last. There are skills in making delicious dishes.
