Chinese Food

Cooking Steps

1. 

   Step1:Add 3 drops of sesame oil, a little cooking wine, a spoonful of salt, bring to a boil. After skimming the froth, pour in a little soy sauce, a spoonful of vinegar, a few prickly ash, a piece of anise, a piece of cinnamon, and simmer for 30 minute

2. 

   Step2:Take out the ribs in 30 minutes. Spare the ribs sou

3. 

   Step3:1 piece of green peppe

4. 

   Step4:A potato. Cut it and soak it in wate

5. 

   Step5:Rape three. Kidney bean break with wate

6. 

   Step6:Prepare scallion, ginger, garlic, star anise, dried pepper and prickly ash. Open fire and pour oil into the hot pot. Put the prepared seasoning into the frying pan. Pick out and throw away all the seasoning when it is fragrant

7. 

   Step7:Stir fry the spareribs for a while, then pour in a little soy sauce. 2 Ice sugar. Stir evenly and color. Pour in the spareribs sou

8. 

   Step8:Pour potatoes, green peppers and kidney beans into the soup after the spareribs are gone. Put two spoonfuls of soybean paste into the soup when it's over high heat. Then cover it and simmer over low heat

9. 

   Step9:Wait until the ingredients are 8 minutes ripe, then put in the rape. Cover the pot and cover it until it's done

10. 

    Step10:When the rape is done, the juice will be collected and the pot will be made. The delicious braised spareribs will be ready