Chinese Food
Braised chicken with mushroom
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Hazelnut mushroom brought back by colleagues from Northeast China. Self made cooking method
Cooking ingredients
Cooking Steps
Step1:Soak the hazelnut mushroom for 60 minutes. Clean it to avoid san
Step2:Scald the chicken with boiling water first. Then pour it into the pot. Stir dry the water. Add oil. Add ginger and garlic
Step3:Prepare the spice
Step4:Pour in the soy sauce. Color i
Step5:Add water. Then add spices
Step6:When the chicken is ready, add the soaked hazelnut mushroo
Step7:It's like cooking. It's delicious
Cooking tips:There are skills in making delicious dishes.
