Cooking Steps

1. 

   Step1:Prepare materials.

2. 

   Step2:The pure milk should be heated to boiling. The fresh-keeping box should be sealed well. It should also be scalded in boiling water.

3. 

   Step3:Add sugar powder and stir well.

4. 

   Step4:Let the milk cool to about 40 ° and add the lactobacillus, stir evenly, and put it into the electric rice cooker for heat preservation. (add 1000ml water to electric rice cooker

5. 

   Step5:Keep it warm overnight. 8 hours. You can eat thick yogurt the next day... (^.^