Steamed bread with walnuts and dates

flour:500g yeast:5g baking powder:3g walnuts:50g date:50g brown sugar:50g Cranberry dry:30g black sesame:15g https://cp1.douguo.com/upload/caiku/b/8/f/yuan_b8e17e3a2c8c1d5be10cfbf8644c8c7f.jpeg

Steamed bread with walnuts and dates

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Steamed bread with walnuts and dates

In my circle of friends, everyone likes the breakfast. I often make some and put them in the fridge. In the morning, I will steam some. Add a glass of milk to make a full day. Adults and children like it very much. -

Cooking Steps

  1. Step1:Take a clean container. Put in flour and baking powder.

  2. Step2:Use warm water to turn brown sugar. Put in yeast to turn brown sugar

  3. Step3:The brown sugar water is slowly poured into the flour. At the same time, stir it with chopsticks to form floccules

  4. Step4:Knead the flour into a smooth dough. Cover the pot and wake up for about two hours.

  5. Step5:Cut walnuts and red jujube into small pieces for later us

  6. Step6:Put the cut nuts into the doug

  7. Step7:Mix nuts and noodles into a ball and wake up 20 point

  8. Step8:Rubbing the growth ba

  9. Step9:Cut into small pieces and steam in a steamer for 15 minutes. Turn off the heat and simmer for another 10 minute

  10. Step10:It's a bit ugly, but it's delicious

Cooking tips:I often make this kind of steamed bread. I send the nuts and noodles together. It's better to add the nuts after I don't send the noodles well. Because the nuts are put more. Steamed bread will be stronger and firmer than white bread. How much brown sugar to put according to personal taste. There are skills in making delicious dishes.

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How to cook Steamed bread with walnuts and dates

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Steamed bread with walnuts and dates recipes

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