Chinese Food
Sliced pork with Coprinus mushrooms
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Coprinus comatus also contains 20 amino acids (including 8 essential amino acids for human body). It's sweet, smooth and smooth. It's good for the spleen and stomach, clearing the heart and calming the nerves, and treating hemorrhoids.
Cooking ingredients
Cooking Steps
Step1:Slice pork tenderloin, add wine, soy sauce, pepper and dry starch and marinate for a while.
Step2:Sliced Coprinus and green pepper, washed and ready to use.
Step3:Hot oil in the pot. Put ginger slices. Stir fry the meat slices. Add 2 ingredients. Stir fry the salt for a while. Add chicken essence to get out of the pot.
Cooking tips:It's better to choose tenderloin as meat. Coprinus has a smooth and fresh taste. It's very suitable for summer. There are skills in making delicious dishes.
